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	<title>Comments for Nancy Lam&#039;s Enak EnakEvening Standard\\\\\\\\\\\\\\\'s Mark Bolland at Nancy Lam\\\\\\\\\\\\\\\'s Enak Enak | </title>
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	<link>http://www.nancylam.com</link>
	<description>Indonesian &#38; Far Eastern Restaurant in Battersea, London</description>
	<lastBuildDate>Mon, 06 Feb 2012 19:49:46 +0000</lastBuildDate>
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		<title>Comment on Evening Standard&#8217;s Mark Bolland is the Restaurant Spy by Jesse Boitel</title>
		<link>http://www.nancylam.com/evening-standards-mark-bolland-is-the-restaurant-spy/#comment-55</link>
		<dc:creator>Jesse Boitel</dc:creator>
		<pubDate>Mon, 06 Feb 2012 19:49:46 +0000</pubDate>
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		<description>Great post!</description>
		<content:encoded><![CDATA[<p>Great post!</p>
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		<title>Comment on Our famous Beef Rendang recipe by Steve</title>
		<link>http://www.nancylam.com/beef-rendang-recipe/#comment-5</link>
		<dc:creator>Steve</dc:creator>
		<pubDate>Wed, 07 Dec 2011 16:07:12 +0000</pubDate>
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		<description>I think the recipe is missing the &#039;block of coconut&#039; (guessing coconut cream) from the ingredients list. Also an idea of how much brown sugar to put in (generally) would be great.

Otherwise, amazing recipe!</description>
		<content:encoded><![CDATA[<p>I think the recipe is missing the &#8216;block of coconut&#8217; (guessing coconut cream) from the ingredients list. Also an idea of how much brown sugar to put in (generally) would be great.</p>
<p>Otherwise, amazing recipe!</p>
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		<title>Comment on Waitrose Food Eating Out &#8211; Marco Pierre White by Nancy Lam’s Enak Enak &#8211; best restaurant on Lavender Hill &#171; Lou&#039;s blog</title>
		<link>http://www.nancylam.com/waitrose-food-eating-out-marco-pierre-white/#comment-3</link>
		<dc:creator>Nancy Lam’s Enak Enak &#8211; best restaurant on Lavender Hill &#171; Lou&#039;s blog</dc:creator>
		<pubDate>Tue, 29 Nov 2011 23:46:47 +0000</pubDate>
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		<description>[...] rice @ £2.75) which is inexpensive for such premium food and comfortable surroundings (even Marco Pierre White says it’s worth a visit). And bottles of wine start from around £20. All very [...]</description>
		<content:encoded><![CDATA[<p>[...] rice @ £2.75) which is inexpensive for such premium food and comfortable surroundings (even Marco Pierre White says it’s worth a visit). And bottles of wine start from around £20. All very [...]</p>
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		<title>Comment on Our famous Beef Rendang recipe by Nancy Lam’s Enak Enak &#8211; best restaurant on Lavender Hill &#171; Lou&#039;s blog</title>
		<link>http://www.nancylam.com/beef-rendang-recipe/#comment-2</link>
		<dc:creator>Nancy Lam’s Enak Enak &#8211; best restaurant on Lavender Hill &#171; Lou&#039;s blog</dc:creator>
		<pubDate>Tue, 29 Nov 2011 23:36:32 +0000</pubDate>
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		<description>[...] mains, K had his usual: beef rendang @ £9.75 (he loves it so much that even though he *wants* to try other dishes on the menu, he just [...]</description>
		<content:encoded><![CDATA[<p>[...] mains, K had his usual: beef rendang @ £9.75 (he loves it so much that even though he *wants* to try other dishes on the menu, he just [...]</p>
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